books | logo | visual identity

The Best Restaurants – Book Series

The Best Restaurant Guide is an annual publication mapping the finest of Czech gastronomy through the Golden Lions award system. I worked on the series for more than ten years – each year I designed a new layout for the interior type and cover. Each edition represented a separate design challenge – how to preserve the identity of the series while bringing something new.

From the very beginning, I designed the logo and the complete visual identity, applying it across all printed materials — business cards, flyers, price lists, advertisements, roll-ups, and social media banners. The collaboration also included two website designs. Over ten years of consistent visual communication that gave the project a clear and recognisable face.